Sustainability

As Easter approaches, Cadbury is advancing its sustainability efforts by introducing new packaging for its Mini Eggs bags, now made from 65% certified recycled plastic. This initiative is part of the company’s broader strategy to reduce its carbon footprint and enhance environmental performance. The updated packaging will be used for the 2026 Mini Egg series, […]

Food manufacturers are increasingly pressured to adopt sustainable practices across their operations, driven by both consumer demand and regulatory requirements. Sustainable packaging has emerged as a critical competitive advantage within the food industry, impacting everything from product development to logistics. Two pivotal stages in the food packaging lifecycle offer opportunities for sustainability improvements: end-of-line and

Carrefour Belgium and Coca-Cola Europacific Partners (CCEP) have initiated a Sustainable Linked Business Plan aimed at significantly reducing their carbon footprint and enhancing sustainable packaging practices by 2030. This agreement, part of Carrefour’s Act For Food initiative, reinforces the companies’ ongoing partnership by integrating climate action into their commercial strategies. Since 2023, Carrefour has been

The Council of the European Union has approved a new bioeconomy strategy aimed at advancing sustainable packaging solutions. Ratified on March 17, 2026, this strategy promotes the transition from fossil-based materials to bio-based alternatives, leveraging renewable biological resources such as plants, animals, and microorganisms. The strategy emphasizes the need for an innovation-friendly environment, advocating for